January 10- January 16

Entrees: ($28, 2 person servings)

*Blackened chicken thigh, salmon, pork or tofu, dirty rice & green beans

*Honey harissa sweet potato, chickpea & kale with cilantro yogurt drizzle. Choice of chicken, salmon, shrimp, pork or tofu

*Old school beef or portabella stew, crusty bread

*Lean clean: garlic ginger broccoli & spinach. Choice of chicken, pork, salmon, shrimp or tofu

Soups (32 oz. $16)

*Chicken & vegetable

*Carrot ginger

*Small soup & salad

Salads ($16)   

*Garden salad: mixed greens, tomato, cucumber, carrots, red onion, sunflower seeds and

Herb Ranch (df available)

*Crispy Brussel sprout salad: greens, cranberry, red onion, walnuts, goat cheese & balsamic vinaigrette

*Roasted Cauliflower & edamame salad: greens, pickled onion, cucumber, sesame seeds & Sriracha maple soy dressing

***Add on hard-boiled eggs, chicken, bacon or tofu ($2), Salmon ($4) // Dairy free cheese available!

A la Carte

*Cashew coconut energy balls (1 dozen, a great healthy little nosh) ($16)

*Mediterranean chicken, chickpea or tuna salad (capers, celery, artichoke, red onion, sun dried tomato aioli) Pita or greens.  

***Minimum of $75 for delivery please!

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through IntentionalEats on VENMO