August 16 - 22

 Entrees: ($28, 2 person servings)

*Blackened chicken thigh, salmon, pork or tofu. Cajun kale salad: peppers, corn & pickled red onion

*Baked Brie penne with garden tomato, asparagus & fresh herbs. Choice of chicken, bacon or tofu

*Lean & clean: crispy garlic brussel sprouts & broccoli. Choice of chicken, salmon, London broil or tofu

*Veggie & black bean enchiladas with cheddar & Monterey jack cheese. Meatless isn't just for Monday!

 Soups ($16, 32oz)

*Chicken & vegetable

*Small soup & salad

Salads ($16)   

*Garden salad: mixed greens, tomato, cucumber, carrots, red onion, sunflower seeds & herb Ranch (df available)

*Moroccan carrot salad: greens, red onion, raisin, pistachio, feta & orange honey vinaigrette

*Nicoise: greens, red onion, egg, tuna, green beans & lemon dill dressing

***Add on hard-boiled eggs, chicken, bacon or tofu ($2), Salmon ($4) // Dairy free cheese available!

A la Carte ($16)

*Cacao cashew coconut energy balls (1 dozen, a great healthy little nosh

*** Minimum of $75 for delivery

*** Delivery fee of $10 Westside / $15 for far west & eastside (pick up available) ***Payments / order confirmation made through IntentionalEats on VENMO or Zelle