August 17 - August 23

Entrees (32 oz portion, feeds 2ppl) $25

*Honey chipotle roasted veggie tacos, Queso Blanco, corn or flour tortillas. Add chicken, flounder, tofu or tempeh

*Greek quinoa bowl: tomato, cucumber, red onion, kalamata olive, artichoke, feta & lemon dill vinaigrette. Add chicken, salmon, tofu or tempeh

*Buffalo chicken, tofu or cauliflower salad: greens, pickled red onion, carrot, celery & blue cheese yogurt dressing (vegan available)

*Beans & rice stuffed peppers: Ohio corn salsa & cheddar. Add ground turkey, shrimp, tofu or tempeh

Soups (32 oz $15)

*Chicken & vegetable

*Ginger carrot Miso (vegan)

Salads $15

 *Island salad: greens, red onion, peppers, mango, coconut & sunflower seeds. Add tofu or chicken

*Asian tofu salad: greens, cucumber, radish, red onion, edamame, peanut & sweet srircha dressing

*Madras curry chickpea salad (dried cranberry, red onion, almond, mayo) with pita or lettuce wraps

*Chicken salad (chimmichurri mayo, red onion, apples & pecans) with pita or lettuce wraps

A la Carte

*Green hatch chili potato, spinach & cheese empanadas  (2 per order) $15

*Cacao cashew coconut energy balls (1 dozen, a great healthy little nosh) $15

*Roasted vegetables (32 oz) $15

*Oatmeal & nut, seed & dried fruit mix $15

*** Minimum of $75 for delivery

*** Payments & order confirmation made through IntentionalEats on VENMO

*** Delivery fee of $10 Westside / $15 eastside (pick up available)

*** Ask about any modifications or vegan substitutions