October 11 - October 17

Entrees: ($28, 2 person servings)

*Eggplant or chicken Parmesan  (df available), seared garlic greens. One serving of each ($4)

*Butternut squash gnocchi: mushrooms, chard & asiago (df available). Choice of chicken, duck confit, shrimp, bacon, tofu or tempeh

*Build a bowl (with veggies):

Choice of base: brown basmati rice, vermicelli or sweet potatoes

Choice of protein: chicken, salmon, shrimp, pork, tofu or tempeh

Choice of sauce: Indian Madras curry, green coconut curry or sundried tomato pesto

Soups ($16, 32oz)

*Chicken & vegetable

Salads ($16)   

*Garden salad: mixed greens, tomato, cucumber, carrots, red onion, sunflower seeds &

herb Ranch (df available)

*Spinach salad: apple, chili candied pecans, cranberry, red onion, blue cheese & balsamic vinaigrette

***Add on hard-boiled eggs, chicken, bacon or tofu ($2), Salmon ($5) // DF cheese available!

A la Carte

*Cashew coconut energy balls (1 dozen, a great healthy little nosh) ($16)

*Egg salad (celery, pickles, red onion, herb mayo, smoked paprika). Pita or greens ($16)

*Tuna or mock tuna (chickpea) salad  (celery, carrot, parsley, red onion, sunflower seeds, lemon zest mayo). Pita or greens ($16)

*Make it a meal: choose 2 different scoops, basic green salad, herb vinaigrette & pita ($28) 

***Minimum of $75 for delivery please!

***Delivery fee of $10 near west side / $15 far west and east side /pick up available

***Payments / order confirmation made through IntentionalEats on VENMO