March 1 - March 7

Entrees: $25 (2 servings)

*Meatloaf (beef, turkey or black bean), smashed potatoes (V available) & broccoli

*Blackened (chicken thigh, salmon, shrimp or tofu), roasted vegetable penne, Parmesan (V available)

*Build a bowl (with veggies):

  Choice of base: brown rice, polenta or roasted sweet potatoes

  Choice of protein: chicken, salmon, shrimp, pork, tofu or tempeh

  Choice of sauce: honey sesame miso, Caribbean bbq or Mediterranean tapenade

Soups (32oz) $15

* Chicken & vegetable

* Minestrone soup

* Small soup & salad

Salads $15

*Garden salad: greens, tomato, cucumber, carrots, red onion, sunflower seeds & herb Ranch (V available)

*Power bowl: greens, edamame, kidney beans, blackberry, red onion, chia seeds, and avocado dressing

*Crispy Brussels sprout salad: greens, apple, red onion, candied pecans, goat cheese & balsamic vinaigrette

*Mexican chicken or chickpea salad (sofrito, cilantro, pepita, scallion, smoked chili mayo) tortillas or greens

***Add on hard boiled eggs, chicken, bacon or tofu $2, Salmon $4

A la Carte

*Cashew coconut energy balls (1 dozen, a great healthy little nosh) $15

*Hummus, veggie & cheddar quesadilla (2) $15

*** Minimum of $75 for delivery

*** Delivery fee of $10 Westside / $15 eastside (pick up available)*** Ask about any modifications or vegan substitutions!!

***Payments / order confirmation made through IntentionalEats on VENMO