October 31 - November 6

Entrees: ($30, 2 person servings)

*Hawaiian coconut rice bowl with teriyaki and pineapple salsa. Choice of chicken, pork, tofu/ salmon $32

*Baked rigatoni with marinara & ricotta. Choice of sausage or roasted veggies. Add cheesy garlic bread & a side salad ($38)

*Brussel sprout Pad Thai: bean sprouts, scallion, peanut & lime. Choice of chicken, shrimp or tofu

*Lean & clean: garlic asparagus, green beans & carrots. Chicken of chicken thigh, pork tofu/salmon or London broil $32

Soups ($16, 32oz)

Mexican pozole (pork)

Indian curry squash & lentil

Salads ($16)   

*Sweet potato Caesar: kale, cranberry, red onion, Parmesan & zesty Caesar

*Greek chopped salad: romaine, chickpeas, peppers, cucumber, olives, red onion, feta & Tzatziki dressing

***Add on hard-boiled eggs, chicken, shrimp or tofu ($3), Salmon ($5) // Dairy free cheese available!

*** Minimum of $100 ish for delivery

*** Delivery fee of $10 Westside / $15 for far west & eastside (pick up available)

*** Ask about any modifications or vegan substitutions!! 

***Payments / order confirmation made through IntentionalEats on VENMO or Zelle