February 14 - February 20

Entrees: ($28, 2 person servings)

*Chicken or eggplant Parmesan. Add side salad and cheesy garlic bread ($35)

*Shawarma (chicken, shrimp, pork or tofu), lentil bean salad with feta, hummus & pita

*Vegetable fried rice: broccoli, cabbage, carrot, cucumber & peanuts. Choice of chicken, salmon, pork, tofu or extra veggie

*Red wine reduction (pot roast, chicken thigh or Portobello mushroom caps) rosemary Parmesan petite potatoes

Soups (32 oz. $16)

*Lemon chicken & rice

*Broccoli cheddar

Salads ($16)   

*Big Italian: greens, roasted peppers, artichoke, red onion, pepperoncini, mozzarella & pesto vinaigrette

*Wild mushroom: greens, figs, walnuts, red onion, goat cheese & balsamic vinaigrette

*Mediterranean chicken or chickpea (carrot, red onion, caper, sundried tomato aioli) over small green salad

***Add on hard-boiled eggs, chicken, or tofu ($2), Salmon ($4) // Dairy free cheese available!

***Minimum of $100 for delivery please!

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle