November 14 - November 20

Entrees: ($30, 2 person servings)

*Cajun style red beans, greens & rice. Choice of blackened chicken thigh, shrimp, tofu or salmon ($32)

*English style pot roast or portobellos in Cabernet rosemary reduction with smashed potatoes & spinach

*Cauliflower gnocchi with gremolata (parsley, lemon & garlic) butternut squash, kale & Parmesan. Choice sausage, chicken sausage or plant based sausage

*Smokey sloppy Joes (beef, turkey or tofu), brioche buns & jojo fries or side salad

Soups ($16, 32oz)

*Wild mushroom, artichoke & faro

*Chicken & vegetable

*Carrot & ginger

Salads ($16)   

*Indian peanut salad: mixed greens, cucumber, pickled onion, tandoori dusted peanuts & cilantro raita dressing

*Garden salad: mixed greens, carrot, cucumber, tomatoes, sunflower seeds & herb ranch

*Tuna or mock tuna (chickpea) salad: pickles, egg, celery, red onion, and herb mayo)

***Add on hard-boiled eggs, chicken, shrimp or tofu ($3), Salmon ($5) // Dairy free cheese available!

*** Minimum of $100 ish for delivery

*** Delivery fee of $10 Westside / $15 for far west & eastside (pick up available)

*** Ask about any modifications or vegan substitutions!! 

***Payments / order confirmation made through IntentionalEats on VENMO or Zelle