March 26 - April 1

*Spring roll bowl: rice noodles, cabbage, carrot, cucumber, scallion, peanut & sweet chili peanut sauce. Choice of chicken, shrimp & tofu

*Meatloaf (beef, turkey or veggie), smashed potatoes & spinach

*Fajita bowl: greens, sofrito (peppers & onions), 3 bean salad, Queso blanco (or df cheddar) & avocado crema. Choice of ancho chicken, pork, shrimp, tofu//salmon or steak ($34)

*Crispy black bean cakes, pickled onion, lemon herb aioli. Choice of mixed green salad or wedge fries

Soups (32 oz. $16)

*Lentil veggie

*Tuscan chicken soup

Salads $16

*Asian chop: greens, cucumber, carrots, red onion, cashews & sweet sriracha dressing

*Apricot & carrot salad: greens, red onion, pepitas, feta & honey cumin dressing

***Add on hard boiled eggs or tofu ($2) chicken ($3)  Salmon ($5)

A la Carte:

*Cashew coconut energy balls (1 dozen, a great healthy little nosh) ($18)

*Chai almond milk oats with dried fruit, nut & seed mix ($16)

***Minimum of $100 for delivery please!

***Delivery fee of $10 west side / $15 far west side or east side (pick up available)

***Payments / order confirmation made through VENMO or Zelle