July 12 - July 18
/Entrees: ($28, 2 person servings)
*Summer farro salad: kale, peach, corn, basil & red onion. Choice of chicken, salmon, pork or tofu
*Garden tomato penne with rosemary chickpeas, broccoli & fresh Parmesan. Choice of chicken, sausage, shrimp or tofu
*Korean veggie rice bowl: cabbage, peppers, pickled carrots & cucumbers & Gochujang sauce (side). Choice of chicken, beef, salmon or tofu
*Turkey Rueben (turkey, Swiss, sauerkraut & Thousand Island dressing) & potato salad
Soups ($16, 32oz)
*Chicken & vegetable
*Small soup & salad
Salads ($16)
*Chef Salad: mixed greens, turkey, cheddar, egg, tomato, cucumber, red onion & blue cheese dressing
*Goddess salad: mixed greens, artichoke, roasted peppers, red onion, cucumber, feta, sunflower seeds & lemon tahini dressing.
***Add on hard-boiled eggs, chicken, bacon or tofu ($2), Salmon ($4) // Dairy free cheese available!
A la Carte ($16)
*Cacao cashew coconut energy balls (1 dozen, a great healthy little nosh
*Chai Oats & dried fruit, seed & nut mix
*** Minimum of $75 for delivery
*** Delivery fee of $10 Westside / $15 for far west & eastside (pick up available)*** Ask about any modifications or vegan substitutions!! ***Payments / order confirmation made through IntentionalEats on VENMO or Zelle